“VISIT TO THE PARISIEN CABARET AT THE HOTEL NACIONAL DE CUBA” Tour

“VISIT TO THE PARISIEN CABARET AT THE HOTEL NACIONAL DE CUBA” Tour

Visit to the Parisien Cabaret at the Hotel Nacional de Cuba: Experience one of Havana’s most dazzling nightlife traditions with an unforgettable evening at the Parisien Cabaret, located inside the legendary Hotel Nacional de Cuba. Famous for its glamour, artistry, and vibrant celebration of Cuban culture, the Parisien offers a spectacular show that combines music, dance, and theatrical performance in a luxurious and intimate setting. Immerse yourself in a whirlwind of colors, rhythms, and history as talented dancers and musicians bring to life the rich cultural fusion that defines Cuba — from Afro-Cuban heritage and Caribbean beats to European influences and modern Cuban flair. Elaborate costumes, energetic choreography, and live tropical music create a dynamic stage experience that captivates every guest.

Before or after the show, enjoy the stunning architecture and ambiance of the Hotel Nacional, an iconic landmark that has welcomed world leaders, movie stars, and famous artists for nearly a century. With its historic charm and panoramic views of the Malecón, it provides the perfect backdrop for a magical night out. A visit to the Parisien Cabaret is more than a performance — it is a feast for the senses and one of Havana’s most iconic cultural highlights.

• Hours: 9:00 p.m. – 2:00 a.m. (every day, except Wednesday). Show starts at 10:00 p.m. Stay after the show to dance. (salsa lessons and dance time)
• Dinner is served from 9:00 p.m. to 10:00 p.m. at the Cabaret and is not included in this offer.
• Formal dressing is required. Use of cameras and video must be paid at the Cabaret.
• The entrance to the Cabaret Parisien is only for people over 18 years of age.

Services included:

• Show entrance fee
• One welcome cocktail

Menu for customers who select the option of show + dinner inside the cabaret:

• Starters to choose from: Cold tuna salad with fresh seasonal vegetables or Selection of Iberian cured meats with fresh seasonal vegetables, cheese and pickled vegetables.
• Main courses to choose: Filet mignon with mushroom sauce, steamed vegetable and golden potatoes with ratatouille or Fish fillet with hollandaise sauce, sautéed vegetable and roasted potatoes.
• Choice of dessert: Imperial cake.
• Salad: Seasonal
• Assortment of breads and butter
• Water plus 1 national drink of choice (House wine, beer, soft drink or mineral water).